WHAT’S FOR LUNCH TODAY

AT MARTINE GOURMET ?

Just say, “Lunch Plate!”

PICK ONE HOT SPECIAL & ANY 2 SIDES - $12.00

(Tilapia Fish Plates $14- Salmon ONLY on Fridays- and Skirt Steak ONLY on Wednesdays- Platters with 2 sides $15.00)

*FOLLOW US ON FACEBOOK*

@martinegourmetdeli

LUNCH MENU  

July 23, 2021  

MARTINE DELI WILL BE OPEN NOW ON SATURDAYS 

SERVING BREAKFAST AND LUNCH 

Hot Specials

BAKED SALMON  $15

EGGPLANT PARM   $12

CHICKEN FAJITA  $12    

Sides

MIX VEGETABLES     

 RICE AND BEANS

FRIED CAULIFLOWER   

POTATO PANCAKES

<span style="white-space:pre"> </span>Soup

VEGETABLES SOUP  $5.50

Wrap Of The Week  $11.75

CHICKEN CUTLET, SPANISH CHORIZO, LETTUCE, TOMATO, AVOCADO, JALAPENO MAYO AND MUENSTER CHEESE

Martine Deli is Now serving Tacos (3) with Guacamole and salsa on the side 

(choice of chicken, chorizo or carnitas(pork) 

 

Food Allergies? If you have a food allergy, Please speak to the owner, manager, Chef or your server.