WHAT’S FOR LUNCH TODAY

AT MARTINE GOURMET ?

Just say, “Lunch Plate!”

PICK ONE HOT SPECIAL & ANY 2 SIDES - $10.70

(Tilapi Fish Plates $12.00- Salmon and Skirt Steak Plattes $13.00)


LUNCH MENU 

April 25, 2018

 

Hot Specials

SKIRT STEAK

CHICKEN PARM

SAUSAGE AND PEPPERS

 

  Sides 

MIX VEGETABLES 

WHITE RICE

ROASTED POTATOS

MACARONI AND CHEESE

BROCCOLI RABE

 

Soup

SPLIT PEA SOUP

CHICKEN TORTILLA SOUP

 

Wrap of the Week 

CHICKEN CUTLET, RICE, SPANISH CHORIZO, AVOCADO, FRESH SPINACH, CHIPOTLE MAYO AND JACK CHEESE 

$10.75 

 

 

 

Food Allergies? If you have a food allergy, Please speak to the owner, manager, Chef or your server.