WHAT’S FOR LUNCH TODAY

AT MARTINE GOURMET ?

Just say, “Lunch Plate!”

PICK ONE HOT SPECIAL & ANY 2 SIDES - $10.70

(Tilapia Fish Plates $12.00- Salmon and Skirt Steak Plattes $13.00)

*FOLLOW US ON FACEBOOK*

@martinegourmetdeli

LUNCH MENU 

February 21, 2019

Hot Specials 

CHICKEN BURRITOS WITH FRESH GUACAMOLE

SAUSAGE AND PEPPERS

BBQ CHICKEN

 

  Sides

MIX VEGETABLES

WHITE RICE WITH TOMATO AND CILANTRO

BAKED POTATOS

CARROTS WITH ALMONDS

 

Soups  $5.00 

PASTA FAGIOLI SOUP

CHICKEN NOODLE SOUP 

 

Special Of The Week 

CHICKEN CUTLET, SPANISH CHORIZO, LETTUCE, TOMATO, AVOCADO, FRESH MOZZARELLA AND CHIPOTLE MAYO 

$10.75 

 

 

Food Allergies? If you have a food allergy, Please speak to the owner, manager, Chef or your server.