WHAT’S FOR LUNCH TODAY

AT MARTINE GOURMET ?

Just say, “Lunch Plate!”

PICK ONE HOT SPECIAL & ANY 2 SIDES - $10.70

(Tilapi Fish Plates $12.00- Salmon and Skirt Steak Plattes $13.00)

LUNCH MENU 

June 21, 2018

Hot Specials

BURRITOS WITH FRESH GUACAMOLE

FISH WITH PEPPEERS AND SPINACH IN LEMON SAUCE

HOMEMADE MEATBALLS

  Sides 

WHITE RICE WITH CORN

MIX VEGETABLES

MASH POTATOS

GREEN BEANS

LINGUINI AND BROCCOLI GARLIC AND OIL

Soup

LENTIL SOUP

Wrap Of The Week 

CAJUN GRILLED CHICKEN, ROMAINE LETTUCE, SUNDRIED TOMATOS, PARMESAN CHEESE, AVOCADO, BACON BITS AND CAESAR DRESSING

$10.75 

Food Allergies? If you have a food allergy, Please speak to the owner, manager, Chef or your server.